Lagers.  It is a love hate relationship.  I used to hate them.  Then I made a couple, and they turned out very well, even taking home som...

I have been struggling with the look of the blog lately.  Don't get me wrong, the black look was slick, but it always felt dark.  The b...

When I put together my recipe for my Vienna Lager I had to split the mash up for something else.  I thought about it and toasty malts, 1.0...

As I continue to bug out on bacteria and wild yeast (pun intended), I find more and more information on ways to culture and grow them.  I a...

Saisons, arguably my favorite beer style.  Well, that and IPAs.  And Wild/Sour beers.  Hard to choose... so why not just take aspects fro...

A few weeks ago I posted about stepping up my Brett cultures by reviving older pitches from previous ferments as well as culturing new...